Your Choice-Breakfast Bake

First we cooked the bacon so it came out crispy. We also cut up our onion into small diced pieces. We blended 8 eggs and 1 ½ cups of milk until it was well blended. Into a greased cupcake tin we placed a layer of hash browns for our base, placed onions on top, a layer of cheddar cheese, and then poured our scrambled egg mix over top of them all. We then placed them into the oven and let them cook until they were golden brown.

This is my favorite thing to make. I enjoy making this because it is fun, tastes good, and you can design it as to how you want it. We decided to make them into cupcakes.

I thought that they turned out great. They were perfectly cooked, the hash browns were not too mushy, and the texture was perfect. I would suggest to anyone that they should make these.