Cooked Vegetable-Grilled Parmesan Zucchini

This was my favorite thing to make by far. It was easy and tasted amazing! You need 3 zucchini’s, butter, garlic (minced), fresh parsley, and freshly grated parmesan cheese. You need to cut the ends off of the zucchini and then cut them into thirds lengthwise, making thick long strips. Once they are all cut you melt the butter and mix it together with the garlic and fresh parsley for seasoning. You then coat them in the mixture and place them onto a broiling pan. Top off the coated ones with the parmesan cheese and place in the oven on broil until the cheese gets to a crispy golden brown.

I loved everything about this recipe. I wouldn’t want to change anything except for maybe add a little more of the butter sauce. I will be making this again.