Apple Strudel

I love apple strudel so I thought that this was a good choice for me to cook

The first thing that we had to do was cut up 6 pounds of apples. While I cutting my partner was making the apple cinnamon mix. He used sugar, cinnamon, butter, and apple juice and mixed it all together. After i finished cutting the apples I had to cook them until they were soft. When they were soft I put them into a pan and put the jelly mixture on top and blended them together. Then I put it in the fridge for it to cool. After they were chilled I got three layers for phyllo dough and rolled the apple mix in it. I then cooked it on 350 degrees of 12 minutes. After it was cooked I put powdered sugar on top.

I thought it taste great but it did not look very good. The dough cracked a lot and it really flatend out but it had a good taste.