beer bread

First we preheated the oven to 375 degrees. We then mixed our dry ingredients and when all of that is all mixed together we added the beer (baking powder, sugar, salt, flour, and beer).  Then my partner greased the pan and then I poured the mixture into the pan. We then put the melted butter on the dough when we were ready to put it into oven.  It baked for one hour and then we took it out and let it cool for a little bit. Very easy recipe and tasted okay.