Thursday, December 17, 2015

Chicken Parmigiana

My partner and I started off by preheating our oven to 350 degrees while we prepped our chicken. We put aluminum foil over our baking sheet so it would be easier to clean up. We put a little bowl out and cracked our egg into it and beat it. In another bowl we put a cup of bread crumbs in it. We then dipped our chicken into the egg then onto the bread crumbs and into the pan.

 Once the oven was ready we put it in for 40 minutes until our chicken reached a temp of 165.

Once our chicken was ready we put a half cup of our sauce in our 7x11 baking dish. Added the chicken onto the dish and poured more sauce on. We added our mozzarella and Parmesan cheeses on top and returned the dish into the oven for 20 more minutes.

Our chicken was delicious. I loved this recipe and would make it again. 

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