To get started we preheated our oven to 325 degrees. Then set our cheesecake pan onto wax paper and onto a cookie sheet. Our first step was to blend the four blocks of cream cheese until very smooth. So smooth until it looks like frosting. Once it was smooth my partner added the 1 1/2 cups of sugar and four eggs, and our 1/3 cup of nutella.
She blended those together while I made the crust. I took one package of graham crackers put them in a baggie and smashed them into crumbs. In a bowl I mixed my crumbs, 2 T of sugar, and 4 T melted margarine and mixed them together. Once mixed well I put it in my cheesecake pan. I used sir-and wrap to evenly spread out my crust.
We poured our mixture into our crust and put it into the oven for 50-60 minutes.
I poured two cups of water into the pan so add moisture. After letting it set up and cool the next day I tried it. It was delicious. All of my family enjoyed it and wanted to make it.
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