Sunday, September 20, 2015

Fruit Pizza

Fruit Pizza

Recipe from Mrs. Cummings.

For this recipe, we started off making a sugar cookie crust as the base of the pizza, and then topped it with cream cheese frosting. After putting on the frosting, we put on cut up pineapples, kiwi, apples, and oranges.

I first measured out my ingredients, and then creamed the butter and sugar until it was smooth. I wanted the cream to be smooth, and creamy so I creamed it until I saw no bumps and it was all smooth. Once it was smooth, I added vanilla extract and eggs and mixed it in with the cream so it was all one. I then added the dry ingredients: flour, baking soda, salt and cream of tartar until they were all mixed together. After I got the pizza pan out, I spread the mixture out onto the pan, and made sure it was flat and equal all around. I put it in the oven and cooked it for 10 minutes, by then it was golden brown and ready to come out.

Now it was time to make the cream cheese frosting. I mixed the cream cheese until that was creamy and looked almost like pudding. I then added the vanilla extract and powdered sugar until they were one. After, I spread the frosting all over cookies and made it was equal everywhere.

Since the frosting was cookie, I needed to cut up my fruits and put them on the pizza. I cut the fruits up into little bite-size pieces.  I then spread them all over on the pizza so it was mixed up evenly.

This was my first time trying kiwi, and a fruit pizza and they both surprised me how delicious and sweet they tasted. I could've organized the fruits on the pizza better so that it was pleasing to the eye and to make it look neat and nice. I could definitely taste the vanilla, but I like vanilla so it was sweet to me. I also could've cut the kiwi pieces a little thinner.

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